- Uncooked Diced Chicken 2 Cups
- Very Teriyaki or other brand Teriyaki Sauce 1/2 Cup
- Chicken Broth 1 Cup
- Brown Sugar 1/3 Cup
- Garlic, Minced 3 Cloves
1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.
2. Add chicken to sauce, and toss to combine.
3. Pour chicken mixture into a slow cooker.
4. Cook on low 4-6 hours, or until chicken is cooked through.
5. Serve over hot cooked rice and spoon extra sauce if desired.